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Box Cake To Bakery Cake In Minutes

January 12, 2002 By Taina Laraba

· Recipes and Menus

Box Cake to Bakery Cake in Minutes

If you love baking cakes as much as I do, your going to love this. And I am talking about boxed cakes rather than homemade cakes that I certainly couldn't do.

Read the instructions on the box.

Add 1 or 2 more eggs, depending on your preference.

Replace the amount of oil with melted butter, but double the amount.

Replace the water with milk - if it asks for 1 cup of water, use 1 cup of milk.

Bake as directed on the box.

Pretty amazing right? Your going to be making a cake any how, so why not make it to taste like a scrumptious bakery cake.

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